Heavy Cream is something I almost always don't have on my refrigerator. I found a really cheap and easy recipe to substitute for heavy cream so you don't have to buy any. Note that this recipe doesn't whip, though. So, please don't forget that.
TOOLS
INGREDIENTS
- 3/4 cup Milk
- 1/3 cup Butter, melted and cooled
- 1 tablespoon Flour (if you're using low-fat Milk)
INSTRUCTIONS
- Stil all ingredients together.
Use this recipe in place of one (1) cup heavy cream. And again, this is not for whipping.
can i use this as a substitute of heavy cream in a molten chocolate cake recipe?
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